Valentine’s Day 2015

Our restaurants are never more beautiful than they are on Valentines Day. From the candle light, to the flowers, we make sure that every detail creates the perfect atmosphere. And nothing pairs better with the perfect atmosphere than the perfect meal. Our four course Valentine’s Day menu is meticulously designed and handcrafted to make sure your night is unforgettable.

Valentine’s Menu

Shared Appetizer

Atun al Pastor

Seared albacore tuna, shrimp escabeche, avocado, and cannellini beans.

Salad or Soup for Each Person

Ensalada Citrica

Little gem lettuce, red endive, blood orange, pomegranate, goat cheese, candied pepitas, and a balsamic chipotle dressing.


Sopa de Papa con Panza de Puerco

Puree of local butterball potatoes, cream, roasted pork belly, and hedgehog mushrooms.

Entree for Each Person

The choice of any of our delicious Enchiladas, Tacos, Platos Favoritos, or Ceviche.

Shared Dessert

Tres Leches

Vanilla chiffon, condensed milk mousse, homemade toasted marshmallow, pepita wafer, and strawberries.

Our reservations are filling up fast, and we only have a limited number of tables, so don’t wait! You can reserve a table by calling us at  (916) 441-0303 (Midtown) or (916) 788-0303 (Roseville).

Can’t make it in on the 14th? Celebrate Valentines day at Happy Hour or Dinner on the 13th or Brunch on the 15th!